Embracing zero waste cooking doesn’t have to be overwhelming. Start with these simple, impactful changes to reduce kitchen waste while saving time and money.
- Plan Ahead: Craft a meal plan using ingredients already in your fridge or pantry.
- Love Your Leftovers: Turn last night’s dinner into today’s lunch or a brand-new dish.
- Compost Scraps: Use fruit peels, veggie stems, and coffee grounds to enrich your garden soil.
- Shop Smart: Bring reusable bags and buy in bulk to cut down on packaging.
- Batch Cooking: Reduce waste and save energy by cooking large portions and freezing extras.
Taking small steps toward zero waste cooking can make a significant difference. Start today and feel good about your meals and the planet!
superuser Jan. 11, 2025, 12:29 a.m. wrote:
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